As usual, anytime when we are back our own hometown, we will fly off to eat the famous BKT (Bak-kut-teh) in our own respective places.
Remeber our last post on BKT? Here it is.
But this time, it's another famous place. Pity we missed taking the signboard's picture!
It's at a cafe called "88 cafe". Next time we will compensate for the signboard. Okay?
Without much more delaying.
Here it is.
Starting with white rice and some "you zha kueh".
"you zha kueh"
And some drinks before the grand bowl of good stuff is served.
(Chinese tea, 100 plus, Lemon)
While waiting for the grand finale, we make ourselves some awesome sauces.
Above - Fresh Minced Garlic + dilute Soy Sauce
Below - Fresh Minced Garlic + Fresh Chopped Chili + dilute Soy Sauce + Soy Sauce pekat
Be prepared, will be bombarded with awesome bowl of goodness, hah!
BKT BKT BKT. (chants)
Just out of the stove, seriously boiling hot, awesome!
Bet you are craving for BKT too?
It's just awesome for brunch!
What can we say? BKT rock the world.
That's a little peek into our long holidays.
Happy December! The season of shopping & giving.
Ciao.
Nice. I wanna bak kuk teh. it's being so long didnt' eat already. Bak kuk teh with the garlic is superb combination.
ReplyDeleteWill go back to Kuching eat again. nice.
yoorrr..miss bkt also.klang ones also nice>< i like to eat them with pure garlic teehee
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